Beef
1 rib is approximately 1.3 - 1.5 kg, Tomahawk steak is a cut of beef ribeye that has five or more...
Sold Out
Dry aging is the process by which large cuts of beef are aged from several weeks to several month...
Sold Out
Dry aging is the process by which large cuts of beef are aged from several weeks to several month...
From
Dhs. 900.00
Roasted Australian Wagyu Beef Tomahawk Steak 9+ Marbling
*Must pre-order 48 hours in advance*
1 Rib Portion approx 1.5kg recommended for 2-3 people
*All m...
1 Rib Portion approx 1.5kg recommended for 2-3 people
*All m...