Head-turning Black Angus tomahawk
A dramatic and showstopping piece of meat, the tomahawk steak is named after its long bone that resembles a single-handed axe. Also known as the "cowboy steak" or a "bone-in ribeye", our Black Angus tomahawk is sourced from Stockyard Beef, Australia’s leading expert in premium beef products. 100% halal, each rib weighs approximately 1.3 to 1.5 kg. Left with five or more inches of extra rib bone to provide extra ‘wow factor’, Stockyard Beef's high energy grain-fed Angus Beef cattle is popular in fine-dining restaurants throughout the world, and it is renowned for its sensational taste and guaranteed tenderness.