Beef

From
Dhs. 143.40
Australian Black Angus Beef T-Bone Steak
Each steak is approximately 600gm cut from the short loin. Porterhouse steaks are cut from the re...
Dry aging is the process by which large cuts of beef are aged from several weeks to several month...
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Dry aging is the process by which large cuts of beef are aged from several weeks to several month...