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Tête de Moine is a hard-aged cheese made with cow milk. 

Characteristics 

Milk: Cow  

Type: Hard-pressed cheese 

Process: Unpasteurized 

Shelf Life: 60 days 

Storage: Chiller 

Origin: Bern, Switzerland 

The Prices for cutting cheeses are indicative. The final price will depend on real and definitive weight of those cheeses. Upon order, we will inform you about the difference of price if applicable.