Tomme du Jura à l'Ail des Ours (Cow's Milk) (Light Garlic Flavour)
"Place your order 24HRS in advance"
Excellent in "Raclette".
Characteristics:
Milk: Cow
Type: Uncooked Pressed Cheese
Production: Artisanal
Process: Unpasteurized
Fat: 30%
Shelf Life: 60 Days
Storage: Chiller
Origin: Jura, France
The Prices for cutting cheeses are indicative. The final price will depend Prime Gourmet Onlineon real and definitive weight of those cheeses. Upon order, we will inform you about the difference of price if applicable.