Characteristics:

Milk: Cow

Type: Soft Cheese

Production: Artisanal

Process: Pasteurized

Fat: 23%

Shelf Life: 50 Days

Storage: Chiller

Origin: France

The Prices for cutting cheeses are indicative. The final price will depend on real and definitive weight of those cheeses. Upon order, we will inform you about the difference of price if applicable.