New Zealand Grass Fed Bone In Lamb Shoulder

New Zealand Grass Fed Bone In Lamb Shoulder
approximately 3kg. Cut from the Shoulder of the Lamb - this is a tender joint - with the bone lef...
Dhs. 315.00
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approximately 3kg. Cut from the Shoulder of the Lamb - this is a tender joint - with the bone left in for maximum flavour. Succulent and tender this joint is suitable for pot-roasting where the joint is pre-browned and pot-roasted slowly with Vegetables, Stock and fresh Herbs. It is equally good for oven roasting as it is succulent and tender 

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