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Fondue

Fondue

Regular price AED 49.00
Regular price Sale price AED 49.00
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What is Fondue?

Fondue is a national Swiss melted cheese dish that is served in a shared fondue pot. The melted cheese is traditionally served in a cast iron pot over candles or spirit lamps (to keeps the cheese melted) with a set of long-stemmed forks. This dish is typically eaten in the winter season by dipping bread croutons in the mix of melted cheese and enjoyed with a group of people.

What does the Kit include (Our recommendation for one person serving):

  1. 250g of grated fondue cheese selection

The cheese selection per person can include 2 to 3 cheeses (depending on availabilities) among:

Gruyère

Emmental de Savoie IGP

Comté AOP

Abondance AOP

Beaufort d’Eté AOP

AOP