Tomme du Jura à l'Ail des Ours (Cow's Milk) (Light Garlic Flavour)

 "Place your order 24HRS in advance"

Excellent in "Raclette".

Characteristics:

Milk: Cow

Type: Uncooked Pressed Cheese

Production: Artisanal

Process: Unpasteurized

Fat: 30%

Shelf Life: 60 Days

Storage: Chiller

Origin: Jura, France

The Prices for cutting cheeses are indicative. The final price will depend Prime Gourmet Onlineon real and definitive weight of those cheeses. Upon order, we will inform you about the difference of price if applicable.