Dry Aged Australian Black Angus Tomahawk approx. 1.300kg
Dry Aged Australian Black Angus Tomahawk approx. 1.300kg
Regular price
AED 312.00
Regular price
Sale price
AED 312.00
Unit price
/
per
- Description
Description
Dry aging is the process by which large cuts of beef are aged from several weeks to several months before being trimmed and cut into steaks. Dry aging helps the steak develop flavor and far more tender.
Meat is ready 30 days after the aging process started. 100% pure halal.
* Pls choose your meat and Date
* Pls choose the weight
100% Halal