Idéale Oyster No. 3 (From Oct. to April; This is the "Pousse en Claire")
This one is the famous “Pousse en Claire”. Delicate and Harmonious.
Space, time and the special attention that only authentic know-how acquired over generations can bring are what make the Idéale oysters so remarkable. The outstanding character of this demanding-to-produce Oyster has been awarded at the “Concours Général Agricole”. All throughout their finishing in claires, these oysters cohabit with emperor shrimps which help to maintain phytoplankton, a source of nutrients, in a perfect alchemy between two exceptional creatures.
How to enjoy? Just like a fine wine, the Idéale offers an incomparably long finish. As every tasting is unique, we suggest serving these oysters alone as a main dish. The Idéale is a smooth oyster recommended for oyster lovers who will appreciate its balance and explosive flavour.
Volume of flesh: 18 to 20% of the weight.
Growing method : 3 years in sea; Finished in Claires for 8 months; 1 oyster per square meter. Sustainably farmed.
Seasonal availability: From October to April.
Origin: Marennes-Oléron exclusively
ON PREORDER :
Order on Sundays – Delivery next Thursdays